I love fall produce shopping. The glorious riot of vegetable colors is a feast for the eyes. And bold colors in vegetables equates to nutrient-packed super-foods. But pragmatically speaking, what do you do with those funny-looking fall squashes? Here are quick, delicious vegetarian recipes that capitalize on winter squash harvest goodness. Even picky eaters will love them!
Easy Vegetarian Super-Food Recipes Using Winter Squash
